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Fishing Venice, La in Winter
By Capt Clint Jenkins
Greg Hatcher (Chum Bucket), his friend Rusty, Capt Ken, Mike Mikos
(cat-a-tonic) and myself had been vibrating with anticipation on our
planned Tuna Trip to
Venice,
La., with Spectacular (aka Edie Barger). We had been calling and
emailing each other for weeks, planning our trip with mucho
anticipation. Mike, Capt Ken and myself were going to drive together
in Mike’s truck departing from Homosassa, Crystal River and Gainsville,
Fla., while Greg and Rusty were departing in Rusty’s truck from
Georgia. Capt Ken and Mike arrived at my house on Wednesday morning
at 7:30....right on time. Mike ended up driving the whole 700 mile
trip for us that day. He was so wired with TUNA anticipation, he
never tired at the wheel. Around
10:30 we got a call from Greg informing us they had to make a stop
to change the oil in the truck..........HELLO McFLY!!!!!!
We're suppose to go fishing.........didn't you realize you needed to
drive????? The Hatcher/Rusty tag team fell further behind the big V10
truck bringing the Florida boys to Venice.....the last call we got from
them, was a request for us to find a good Cajun Restaurant, so we could
all sit down and eat some red beans and rice......the duo fell further
behind, their voices more muffled as we drove westward.....the three
of us were amazed at the destruction still visible in the Pensacola
area from our year of hurricanes.
The three of us were obviously excited about the upcoming trip with
Speck-ta-cular........both Mike and I were held captive by the stories
Capt Ken shared with us about whipping the snot outta wimpy 200#
yellowfin tunas. By the time we decided to take the shortcut to
Venice we
were both satisfied the 10 cylinder Ford was gonna deliver the trump
card to Venice..........
On to the arrival......
We came in to LA around 3:pm on Wednesday well ahead of
schedule....Capt Ken suggested we stop at the Welcome Station to
announce our arrival and get directions to Venice.......the attendant
was helpful and gave us a free map. He told us we'd be better off
taking the highway on the east side of the river and make the crossing
at the last opportunity. We thought that would be a bridge. Every
time we asked anyone "how'd you get to
Venice",
we'd get a funny Cajun reply of "yeweeeee!".....wachagoin'derfo?
feshun?.........it got to be feshun, cause der ain't nuttin' der
but feshun and gas wurk and you boys don't look much dressed fo wurk".
We took the Welcome Station attendant's suggestion and tried the
short cut by taking the I-510 by-pass........at the last gas fill-up, I
took it upon myself to pick out a "local" looking guy and ask him "how'dyou
get to
Venice
from here?"..................yeweeee!....wachagoin'derfo?"  The
last guy told us to take the free ferry and cross the
Mississippi River .
With the help of the Ford's "real-time" guidance system we headed off
SSW in pursuit of the first available free ferry to cross the mighty
Mississippi.

The cell phone rang.......it was Greg and Rusty, "Yall found a spot
for us to get some red beans and rice. NOT YET GUYS, we were
dealing with Mississippi ferry pucker power. We were the first
truck in line for the ferry. As we watched it dock, we stared in
awe at the force of the river. The might Mississippi just turned
that boat around until it got it's nose into the current. This
would be a mighty bad spot to have an engine fail. Memories
about the Mississippi ferry boat ride in one of Clint Eastwood's
movies crossed our minds. More apprehension, as we crossed over
the short bridge onto the ferry, lots of signs warning of low
thresholds and no liabilities. We pulled onto the ferry
and made the sharp left around the pilot house to the other side,
again being first in line to exit the boat. As we crossed the
river, we observed the big boat traffic all around us. This was
not the scale of boats we were used to. Exiting on the other
side, we decided the best course of action was to head south.
Venice had to be that way. About 40 miles later after passing
lots of refineries, helicopter pads and levees, we were finally there.
When we arrived at Cypress Cove Marina, at the
end of "Cogardrode", we were pretty satisfied with
the hotel digs. Nice new building and the rooms were just fine.

We unloaded our gear and made the dash to the
docks to see the days catch come in. Capt Ken schooled Mike and me as we walked
down the marina docks and watched several boats unload yellowfin tunas
well over 100#. Many other boats unloaded several fish in excess of 125#, it
was obvious to me the two hour ride in their chartered fishing boat
pushing them at 23 knots gave them plenty of time to rest up and
horse-laugh on the dock. The sight of that many large tunas wore
me out before I'd even had the chance to visit the Lump. We were going
to be fishing on a 36' Contender powered by triple 225 Yamaha 4
strokes.....yeah, it burns a little gas........a whole lot more than
Capt Ken's old WhopperStopper.......but just a little less than the
ChumBucket. At 50 mph we'd have a little over an hour to recover from
fishing and the boat ride to the marina before the picture clickin'
would begin. Around 6PM the Greg/Rusty duo finally arrived in
Venice. We greeted them with cheers of derision and waited while
they settled into the hotel. Dinner consisted of a lie swapping
session at the
Marina
restaurant with all of us enjoying the steak special. After all,
we would be eating
tuna
steaks tomorrow.
January
20, 2005 0530hrs.
Greg's
been up since he and Rusty arrived the previous night......the
directions they'd received for the Cypress Cove Marina
consisted of "turn left at Cogardrode".......they'd been
circling the end of the road for 1 1/2 hours before they had a local
interpreter tell them "turn left at the Coast Guard Road" .
Finally they found the Marina/Hotel. All of us were wired and sitting on the park bench
in the marina at 0530 waiting for Speck-Tackular's big
go-fast boat. The waiting was eating Greg alive..........0540..."I'm getting alittle
worried".........0545, Captain Eddie Burger goes off searching for the
boat....Greg's a little disturbed........he's stomping around in his
new blue rubber pants and white rubber boots wondering if this trip is
ever gonna happen.........meanwhile Rusty's telling us that Greg is a
deeply disturbed person and don't be surprised if he pronounces at
some point during the trip that he left his medication at home and
he's "freakin' out"  ...at
that point Capt Ken proclaims that he's seen that in Greg when they
used to fish together 20 years ago........ I glance
around the marina and realize these five people are folks that met
over the internet........we've got a big old kid that just found his
fire truck under the Christmas Tree(Greg), his friend that makes a living outta being kicked by horses(Rusty).....some guy that's mistaken for Hulk
Hogan at every international airport he visits(Mike), a charter captain that
now, doesn't weigh 140# since he's been eating blueberry
muffins(Capt Ken).......and has whipped, like a stepchild, 200# yellowfin
tunas........here I am....knowing that 16 years ago a 76# yellowfin
tuna whipped my butt on stand-up tackle. Around the corner comes a
beautiful, yellow hull, center consol 36 foot Contender with triple
225 4 stroke Yamahas..........it's now 0600 and Greg's about to say
something to the Captain..........Greg, in his blue rubber suit,
strolls up to Roger, the owner of the Contender......ready to give him
a piece of his mind, thinks twice and shakes his hand and thanks Roger
for bringing the boat around......Roger has tats all up and down his
left arm, and one on his neck under his right ear, "Property of
Jingles".............up walks Speck-Tacular, reaches into his pocket,
and brings out a small bell and inserts it in to the lobe of his left
ear........
With gear stowed and all in their foul-weather
gear we head out of the marina towards the
Mississippi River to
Tiger
Pass. A nine mile trip down the river and an additional 25 + miles to
the Lump. The ride out was uneventful. For anyone considering making a
trip to Venice I cannot stress how important warm, waterproof clothing
is........layers of them.

It is cold, not just regular cold, but biting
damp cold and the 40mph winds of the center console boat do nothing to
warm us up. We all, lay on the deck’s bean bag chairs and try to
keep warm without getting to familiar with each other. The wind
noise is loud and we smile at each other in a vain attempt to bear the cold
and hold down the anticipation. Gas wells and oil rigs
sail by us as the contender speeds out to the lumps, captained by two
lads who are half our age. Roger and Eddie are laughing, they know
what’s in store for us and they are looking forward to some “fishing
comedy theatre” at our expense.
Once
on the Lump, Eddie and Roger begin cutting chunks of Pogies and
starting the chum-line.......within a short period of time the rear
deck of the Contender looks like the shower stall in "Scarface".
The weather is a good 20 degrees warmer here, the gulf stream tendrils
that bring the warm water also bring the big Tuna and we are ready!!!
Greg
was the first to hook up....and release, hook-up and
release.........hook-up and release.......score:
Greg 0 Coach 3.
We are laughing nervously at Greg’s expense. The coach joke is a
good one and we appreciate the ribbing Greg will take from his
board nemesis and buddy coach. Rusty was the next to .......hook-up
and 20 minutes later we lose a 90# class yellowfin at the gaff .
Over the next hour and a half the HatcherFactor kicked in and we boat
several blackfin and a small yellowfin. After a brief explanation from
Greg as to how he's managed to outsmart the tunas, the Hulkster, aka
Mike is retrieving his chunk bait when the drag begins to
scream.....The tuna swallow the bait with a smooth swish of water.
The line came taunt and the circle hook set perfectly in the side of a
big tuna’s mouth. We know a big fish was on as we struggle to
put a belt around mike’s midsection. Mike is dancing up the deck
following the tuna around but gaining no line as the big fish just
continues to pull line against the drag, after about 15 minutes the
big fish tires and goes deep and sideways. We have to let loose the
anchor to follow the fish into the pack of boats on the lump. Now the
battle is just a tug of war and mike is just worn out.

He passes the
rod off to Greg with an appropriate round of ribbing from all of us.
Greg struggles with the big fish gaining a little line before he too
passes the rod off to Clint.

Clint struggles and gets the fish’s head
turned up but has to give up and pass the rod to Greg who finishes the
battle.

After a 1 hr. 15 minute battle, including the boat chase
Eddie and Roger stick the gaffs in a 130# yellowfin. We are all worn
out from either watching or participating in the battle. This first
big fish has humbled us all.

We head
back to our spot and tie the buoyed anchor off to our bow. All a
bit more worried about hooking into
the next big one. Between us, we have a blast landing Bonita (for
bait), blackfins and non-monster yellowfins the remainder of the day.
We do hook up, but lose, several more monsters. As the day ends, and
we have to head in, we are happy, tired and glad to head home.
Tally
for the first day: 130# YF, two YF's in the 50# range and 14 BF. Capt
Ken’s word of the day was “fantastic”

Capt Ken's last word, " fantastic", is a pretty good
description of the over all trip..........there were highs and
lows.....the highs being 99% of the trip,,,,,the lows
being........loosing several nice fish, whether by loose knots or
angler error.......or the worn-out fat boy syndrome.
We do the dock thing, happy and proud to put our day’s catch out
for all to see. Each of us posing with the big tuna, after it
has been hoisted up on the dock scales. Eddie has the hard job
of cleaning all the fish up. We watch this timeless picture of anglers, hoisting fish
onto the dock, taking pictures and trudging off to the cleaning table
to prepare their catches. It has been a good day on the lump, lots of
big Yellowfin over 100lbs have been brought in. Several Nice Wahoo,
just shy of the 100lb mark have also been displayed to everyone’s
delight. Capt Ken disappeared, something about having to change his
socks.

I forgot to mention and feel the need
to.........passing the rod is not a bad thing.......excuses, other
than that fish whipped my *** are subject to question. During the
Thursday battle with Mikes fish, after 1/2 hour Mike was plumb worn
out......it's not a bad thing to pass the rod, it's important to put
the fish in the boat.......the "peanut gallery" in a boat is a fine
thing, it consists of experts, critical of every pump and wind of the
rod and reel....the most often heard statement from the peanut gallery
is, "the longer that fish stays out of the fish box..........the
better chance he has of getting off"........the other is, "crank, pump
and crank.......raise your rod tip up and crank down".......all of
this is good advice unless you're holding the rod and watching yards
of line being stripped off the reel. The other favorite acclaim from
the gallery is: "you need to short stroke him.......I short stroked a
200# yellowfin out 300 feet from the boat and put him to the gaff in 9
minutes"..........a large game fish is a magnificent creation, bringing
one to gaff or release is a combination of plain old good luck and
teamwork....there ain't nothing wrong with passing the rod.

With
further group discussion, we decided to put Mike's vacuum sealer to
work..... Eddie laughed at the thought and told us he's seen many
sealers tried but soon discarded because of the many steaks produced
by so many fish.... Eddie
didn't look too excited about cleaning so many fish, including the
bait fish BlackFin........We asked him to zip out the loins and we'd
deal with 'em after that. There are two important considerations when
packaging tuna.......1) don't package them wet with fresh water or
they'll become mushy....and 2) keep 'em cold. Within an hour we had
vacuumed packed over 200 #'s of tuna in whole loins and had them on
ice. We would deal with repacking once we're home. The idea worked and
the next day's catch of over 250#'s of tuna was packaged in less than
1/2 hr.

After
the battle, there's nothing wrong with a little rest and a change of
socks.

Supper Thursday night was at the Cypress Cove
Restaurant over the Marina Store. We had the kitchen cook up 10 YF
tuna steaks.......their way. They've done it before....they were pink
in the middle......and some of the best I've had. One steak was all I
could handle. They need to learn how to make cole slaw. They have
the fries down, and bring plates of them to the table. After supper,
we walked the marina docks to soak in the large boats. Cypress Cove
Marina, though small, had some of the finest boats I've seen. It's
been 10 years since I've been a dock rat.......it doesn't seem that
long ago. The big 65' Viking was at the Lump both Thursday and Friday.
She probably had an 18' beam, all the bells and whistles including the
eye candy. My best guess, would put the cost at $2.5mm.....without the
candy. There was easily $50 million in fine boats anchored in
the first row of battleships. Their homeports proudly showing their
fishing heritage from throughout the southeastern
USA.
The
tea and beer was cold and good.........off to bed and prepare for day
two at the Lump. Visions
of Big Yellowfin Tuna and Wahoo greeted our tired minds and bodies all
through the night. We slept soundly after battling monsters
on day one at the LUMP.
January
21, 2005 - 04:30 AM
Morning breaks.......the big boats fire up their engines. To me, that
sound...and the smell of diesel exhaust rivals only the snap of a
rigger clip and reaching for the rod before the drag
screams..........dew heavy on the gunnels, the cockpit light is
flipped off...coal is poured to the twin Caterpillars and the heavy
black exhaust rolls back into the cockpit........the thought of the
hunt makes me shiver.
I wake
up............and look around my room to see who was there beating me
with a ball bat. My left arm is sore....my back hurts, my feet ache
from wearing the 15 year old rubber boots...I put on a pair of heavy
socks and hear my dogs pleading for me to not place them back in those
uncomfortable white boots......04:45 a tap comes from the door. I open
it and I'm greeted by Greg and Rusty.........they already have on
their foul weather gear. We all learned something from Thursday's
trip.........warmth...it's easy to shed clothes.
05:00
and down to the lobby for some coffee. Capt Ken and Mike are already
there......they look too comfortable, I wonder if they're as sore as
me? They don't look like it.......I grab a cup of coffee and head
back to the room for 3 Advil.........and the most important event of
any fishing trip..... "never trust a fart" .
We
meet Eddie at the boat at 05:30 and we wait another 30 minutes for the
ice man. In the mean time, Rusty wanders off. He arrives just as
the last bag of ice is stowed and we cast off. Two minutes later,
he realizes he's misplaced his new Gortex gloves. Eddie returns to the
dock,,,,,,,,Rusty can't locate his gloves........I pretend like I'm
asleep 'cause I'm thinking this poor soul's not gonna make
it.......we're gonna have to amputate all his fingers before we reach
the Lump..........then he can't crank a fishin' reel.......whose's
gonna steer his pecker when he has to take a leak, I'm thankful he's
Greg's buddy. Then up steps Mike with an extra pair of diving
gloves.......Mike's the coolest guy, he has so many gadgets.
He's Greg's newest best friend. During the time
that Rusty was wandering and we were waiting, Spec and Mike had a
little fun with Greg. Spec began to fill Greg's white boots up
with frozen pogeys and Mike took every opportunity to stick a frozen
pogey in Greg's sweatshirt hood. The ride out to the Lump was
going to be real interesting today. Yesterday's nerves
are gone, replaced by tired arms and real determination. It is
in everyone's face.
We
were
without Roger on Friday. Captain Eddie Burger, aka Speck-Tackular
is not wearing the bell in his ear lobe today. Greg decides he's gonna
be the Co-Captain and takes his place on the leaning post next to
Eddie. I stow myself forward of the helm on the starboard side so
I can keep an eye on Greg. .I"m sacrificing some comfort to keep a
little drier in the 45* morning temperature running 50 mph. As
Eddie put the wood to the triple 225's, I watched Greg's 300+ pound
own self bounce around and felt grateful that I was forward of
him.......and not in Rusty's position......which was directly behind
Greg and in a very dangerous seat should a rouge wave happen to wack
the boat towards the port bow. I pulled the strings down on my
hood and assumed my look of the "elephant boy"........though warm and
cozy I didn't much care what anybody thought I looked
like......especially the Co-Captain.

I knew we were in for a
long day. The only thing Greg Hatcher lacked was a cutlass and an eye
patch. We were all doomed should something happen to Eddie
Burger.......it was at that moment, in my minute of solitude, I knew
nothing could happen to Captain Eddie Burger. I chuckled as I
watched the squished pogeys come out of Greg's boots and the now
defrosted pogeys fall from his head as he lowered his sweatshirt hood.
He never knew. Greg was truly on the Pirate kick and full of
adrenaline. He was gonna catch big TUNA today.
We arrived at the Lump shortly after 07:30 and, with the help of our
Co-Captain and crew quickly had three diving lures tossed out
trolling at 7 knots........within 10 minutes we'd boated 3 outta 4
snake kings. I was pretty impressed and thought we ought to drag the
lure a few more minutes anyway but it wasn't to be.

We came out of 500' of water and within 1/4 mile we were in
198'. The seas that morning were calm....an occasional 2' swell
rolled the Contender to starboard......once at anchor our drifted bait
chunks would drift off at 5 o'clock.....making it difficult to fish
four lines. With the chum line started it wasn't too long before the
Bonita came to play with us....Capt Ken boated several before we ever
got chunks over for tunas. If you ask me, Ken would've been happy
catching those boneheads all day.........later in the morning he'd
once again take us to school and show us how to land a blackfin on a
spinner......he never got a hit on the bass rod he brought.
Just after 8:am.......I remember the time because that's my inner
limit on having a fishing beer........I was using one of Mike's
rods...can't remember which one but it was the smaller of the two. I'd
recently boated a Bonita on the rig and remember how different the
feel of the highbred line was to mono. I had a chunk of kingfish on
the 6/0 blue circle hook and the 8:05 Amtrak grabbed it and took
off. Mike said there was 1,000 yds of 50# powerpro on the
reel......so don't worry about line capacity. I wasn't worried
about the line capacity, I was more concerned about how fast the line
was being peeled from that smooth drag. Capt Ken had used the rig
just before me and assured me the drag was set and not to concern
myself about the ability of the reel to handle the
fish. Peanut gallery's are a very important part of a
fishing team.....they offer advice, horse-laugh and tell tales of old
conquests.....peanut gallery's gather energy and grow when a member is
holding the cards.......Within the length of time I've type about
peanut gallery's.......750 yards of line have been stripped from this
reel.....Mike looks at the spool and says, "shucks"........if you see
the yellow backer.......I said, "if I see the yellow
backer........what????"........then comes the yellow backer and I
tighten the drag....snip. 5 minutes later I crank in the
last of the 1200 yds of 50 PowerPro to find the hook cut off at the
leader.

That, is fishing on the Lump...............7 minutes and 3,000+
feet of line. There are dragons on the Lump........and our Co-Captain
decides to tackle one.
at 09:45 the Hatcher Factor kicked in.......our
self appointed Co-Captain grabbed his cutlass, flipped down his eye
patch and grabbed the tail of a dragon......during the next 30 minutes
Rusty boated a 50# YF.....Capt Ken toyed with Bonita and put two BF in
the box.........Mike and I kept the deck as clean as possible and
watched Capt Ken slip and slide through squashed threads on the
deck. We also noticed the condition of our Co-Captain quickly
diminish.....our once stone-faced Co-Captain had been whipped in to a
mire shell of a man....he squeaked......."help...someone please
help......I've got a spaz in my back...........I'll give you all extra
rations of rum if someone will please take this rod".
Mike and
I both figured the best one of us to handle the rod was Capt Ken, it
was he that told us of his conquests in the early days of 200# YF's
using parachute cord.......so Capt Ken took the rod proclaiming to
Speck-Tackular to grab the gaff...........'cause this SOB is comin'
up. Capt Ken: "this rod butt's too long.........." we all watch
him go zipping off to starboard through the squished threads.
"Dang......this deck's too slippery......someone put a fish in my
boot, I need to change my socks, who wants the rod?"..............I
took the rod and the belt and knew my effort would be less than
appreciated....I'd crank twice and the fish would pull 20' of line,
after 5 minutes.

Mike got the rod...........this went on for and
hour and forty-five minutes.........our Co-Captain got the rod once
again one hour and thirty five minutes into the tug-of-life.......at
one hour and 44 minutes Greg passed the rod off to me......well within
sight of the fish, his only desire was to stick the fat-boy killer
with a gaff........Greg stuck him like he was driving the gaff into a LiveOak.....Speck followed and brought the estimated (by Speck-Tackular)
160# fish on to the deck. Back at the dock the fish weighed 159.9
pounds..........we had only three more fish to catch that final day.

I'll
finish this tomorrow at the office.......I'm tired, still
excited.........after 3 showers still smell like pogey's.....my wife
doesn't want me in bed but the three cats love me........Jody's happy
I'm home......I can't find my favorite razor and I'm afraid I left it
in Venice, that'll be a good excuse to go back in the summer and fish
the floaters with Speck-Tackular.
Greg
said this was his third best fishing trip...........my next, will
always be my best and most favorite, this one just happens to be my
best.........until the next one 
During the last 1/2 hour of the battle our
chum line had been neglected. With the absence of Roger, our Co-captain
was the designated chummee.....he now sat on the port gunnel with a
grin on his face reaching from ear to ear... "did you all see how I
stuck that SOB????........rum for everyone!! Man I'm tired.........I
really stuck 'em, huh!......Speck,,,,,,I did good, didn't I!" Greg was
worn out, I wish we'd taken a picture of him......he looked like a kid
on Christmas morning clutching his new red toy fire truck under his
left arm. "Man, I'm tired......I gotta get out of these rubber pants".

Chunks of chum were cut and the process began all over
again......lines again deployed with chunks of blackfin and
kingfish.... A sport fishing boat was anchored several hundred yards
off our starboard bow, Greg said it must be full of rednecks from
Georgia 'cause each time they'd boat a fish....a great roar of hoops
and hollers would erupt on the Lump, Capt Ken's comment was, "those
fish must all be little ones........they have wayyyy to much energy to
be hootin' like that". Twenty minutes later Speck asked Greg if he was
gonna get back to fishin'......Greg was still contemplating taking off
his rubber pants and stated he was too tired to take off his
boots.....it was then when Rusty informed Greg he'd put several
threads in his boots on the way out....the great sport in Greg once
again came out in his big grin as he shook his head and removed the
boots with the squished bait mushed into his socks.......I was
wondering who his target would be, he was much too calm.
Rusty
boated another yellowfin and we killed two more blackfin.......with
each scream of the reel I wondered if it was another dragon on the end
of the line. It takes about 5 minutes in to the initial run before you
can determine if it's a large fish.....the last three were nice
fish...........nice fish that weren't gonna kill us. At 13:00 Eddie
tossed out the last of the chum, he had told us earlier we'd need to
leave the Lump by 1330 so he could get cleaned up for a wedding that
evening in New Orleans.......he must have some magic secret soap to
get the pogey smell off.......'cause after three showers I still
couldn't get away from our cats. The anchor ball was tossed out and
the process of retrieving the 600 feet of line began....several
hundred yards off our bow we watched a school of yellow fin's busting a
pod of Bonita..........the Lump is absolutely alive with fish...big
and small, we left dragons out there, hopefully to battle the next
time.

With
the anchor safely stowed......Captain Eddie Burger put the coal to the
triple 225 Yamahas. In flat calm seas it wasn't long before we were
rocketing off to the NNE at 43 knts........my beanbag was on the deck
on the starboard side just aft of the helm....with Greg facing forward
at the stern of the boat, the threat of him falling on me didn't
exist.......15 minutes in to the trip the boat did a Crazy Ivan to
port......although the air temperature was 70* traveling 50 mph it's a
little cool,,,,,Eddie decided to put on his jacket and the moment he
release the steering wheel a wave hit us on the port bow sending both
he and Capt Ken in opposite directions.......Ken landed on my head and
thankfully.......as he took off he was able to grab the wheel while
backing off the throttles........I was glad it was Ken and not Greg!
We
arrived back at the marina at 1500 to find the slips empty, a clean
fish cleaning station......no crowds.....a nice way to finish two days
of some of the best fishing I've experienced.

Friday's total catch: 3 YF, largest being 159.9#'s, 5 BF 

After gassing up the Contender Captain Eddie
navigated the vessel back to the cleaning station and quickly
dispatched the loins from Friday's catch. We loaded the 200+# of tuna
on to a cart and proceeded to our vacuum packing station. We learned
from Thursday's packing experience to cut the blackfin loins in half
and put 4 chunks in each bag, the YF were packed two whole loins per
bag......this made it easy for us to tell what pack contained which
fish. The 159.9# YF was cut in larger chunks.......we had no bags
large enough to hold a whole quarter of the fish, it was a monster.

By the
time we had the area cleaned up, the Lump fleet began to filter in the
Marina. We had time to get cleaned up and returned to the dock and
watched hundreds of pounds of tuna and Wahoo being tossed on the
deck......weighed and photos taken.......there's always a common look
on a fisherman's face, it's the grin and the "coon eyes" when their
sunglasses are raised over their forehead for the pics........you can
tell the pukers too........the gaunt gaze from shrunken eyes, a stain
on their shirt and the Captain yelling, "No.....not yet, you can't get
off the boat until we stop!".......their leap to Terra Fir-ma and
their relief as they realize they won't die that day.......and it'll
be a longgg time before they ever get on a boat again. They'll be
kidded that night over beers as they plan, once again, to make the
hunt.......

Eddie
suggested a different restaurant for us Friday night. Barbara's fed us
right that night with ample portions of gumbo, fried and grilled
shrimp.....oysters and glasses of iced tea. We can recommend the
place even if we did feel a little out of place with all the locals
there.
Eddie
also informed us he had applied to LSU to attend Law School.......what
a waste of such a fine young Captain....but a charter captain can't do
that work forever.......it might be a good choice for something to
fall back on when the days are too windy.....or too cold to fish.
We all
turned in early Friday night and agreed to wake at 04:00 and depart
eastward by 04:30.........my Nextel chirped at 03:55, Greg, "Hey man,
where you all at????"......"I'm sleeping good buddy, or at least
trying to get another 5 minutes"......."We're just east of
Pensacola!!!!"......"Say What?......over", "Yeah, Rusty got a case of
rabbit last night at 23:00......he had to get home!!!,
over"................."Ten fifty-four good buddy.....I'll be standing
by"...I had packed the night before and clicked on the light to see if
I could find the SOB with that ball bat........no luck.
I met
Capt Ken and Mike in the lobby.....the 03:55 chirp woke them through
the thin walls of the motel room, I told them of our partners
location......Ken replied, " I told you Greg was crazy"........"did I
ever tell you the story about Greg being the hero and saving this
little girl one day????".........."there was this little girl down at
the dock........she fell in the drink!, yep, she fell in and Greg just
scooped her up in the net............He was a hero that day!"
Captain Ken, Mike and I squared up with the motel
and grabbed the dolly with our coolers and luggage........at 04:30 it
was still pretty dark outside, we were greeted by a fresh, moist
breeze........the three flags snapped smartly in the WSW breeze I
would estimate at 15-20 mph..........the Contender wouldn't fish that
day, Captain Eddie Burger's head was probably thumpin' from the
wedding reception last night.......he was probably curled up with one
of those fine Cajun ladies.....Ken, Mike and I looked at each other
and raised our eyebrows..........I recalled what Eddie said to us the
day before as we were preparing to leave the Lump........"You pu**ies
just got lucky.......nobody plans a two day trip on the Lump three
months earlier and makes it!"...."you just got lucky!!!" I glanced down
towards the marina.......the 65' Viking was gone.......I heard the
rattle of a diesel fire...then the second motor came to life, and I
caught the faint scent of diesel exhaust.......I got a chill from the
thought of another hunt.......only the big boys are gonna hunt that
day.
Sometimes it's better to be lucky than good.... 
Costs:
Gas from
Gainesville
to Venice and back split three ways
3 nights @ $60 split two ways in the motel
two day charter @ $1,100.00/day split 5 ways
200 gallons of gas split 5 ways
A generous tip for the Captain
the
smell of diesel exhaust and pogeys.................priceless!

See all the Pictures Here
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