Big Bend Florida
Sportsman Guide
Mahi Mahi
Recipes
Mahi
Mahi on the grill
Author Coach
Try this with Maui Maui or any other mild flavor fish.
Take 2 fillets and place 1 filet on some foil. Make the foil large
enough to cover entire concoction On the piece on the foil, add crab
meat stuffing and place the other filet on top. On the top of all
this, add onion, bell pepper, mushrooms, thin sliced potato, or
whatever you like. Now, pour approx 1/4 cup of Italian dressing and
close foil up to form a foil tent and take a fork and poke a few holes
in the tent of foil as to let some of the moisture escape. Place this
on the grill at medium heat for about 20-30 minutes. If the potatoes
are done, the fish should be done. If it flakes, the fish is done.
Remove from the grill and smile as you taste the nectars of the
fishing gods.
|
